Tuesday, December 14, 2010

Dinner with TAP, Jess @ Restoran Yip Sheng, Bandar Tech Kajang

Written on 6th December, 2010
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Last Friday, i received a call from Jessica saying that she found a nice restaurant in bandar teknologi kajang, around 15 minutes driving from our university. Unfortunately i was on my way back home so we decided to give it a try today!





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My dinner kaki:  Jess and TAP (Tan Ai Peng )
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Luckily we came in early, otherwise we would need a looong loooooong wait! (7pm)
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This was around 7.30pm
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Asam Steamed Fish rm23  
i LOVED this asam fish very very very much!!
Creamy! Spicy! Sour!
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Fried “Kai Lan” rm10
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Marmite Pork rm10
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Vege with Macadamia Nuts rm15
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We decided to come here every Monday, go pasar malam every Wednesday, free and easy on every Tuesday =)

1 comment:

  1. Yup, their assam fish is pretty good. The braised "chee sow" (pork foreleg) is also recommended.

    Jon@kajangfood.blogspot.com

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